Browsing by Subject "diet"

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  • Kam, Jason; Puranik, Swati; Yadav, Rama; Manwaring, Hanna Rose; Pierre, Sandra; Srivastava, R. K.; Yadav, Rattan (2016-09-27)
    Diabetes has become a highly problematic and increasingly prevalent disease world-wide. It has contributed toward 1.5 million deaths in 2012. Management techniques for diabetes prevention in high-risk as well as affected ...
  • Chilliard, Yves; Toral, P. G.; Shingfield, Kevin; Rouel, Jacques; Leroux, C.; Bernard, L. (2014-11)
    The current short review summarizes recent data on the specificities of goats compared with cows, of milk fatty acid (FA) secretion and milk fat lipolysis responses to physiological and nutritional factors. The influence ...
  • Powell, J. M.; Broderick, G. A.; Misselbrook, T. H. (2008)
    Federal and state regulations are being promulgated under the Clean Air Act to reduce hazardous air emissions from livestock operations. Although much is known about air emissions from livestock operations in Europe, few ...
  • Briones, M. J. I.; Bol, R.; Sleep, D.; Allen, D; Sampedro, L. (2001-10-01)
    We investigated the specific diet and habitat of earthworms in relation to land use changes by integrating spatial and temporal scales and by using stable isotope (13C and 15N) techniques. The study involved two sites: ...
  • Primrose, Sandy; Draper, John; Elsom, Rachel; Kirkpatrick, Verity; Mathers, John C.; Seal, Chris; Beckmann, Manfred; Haldar, Sumanto; Beattie, John H.; Lodge, John K.; Jenab, Mazda; Keun, Hector; Scalbert, Augustin (2011-01-21)
    The present report summarises a workshop convened by the UK Food Standards Agency (Agency) on 25 March 2010 to discuss the current Agency's funded research on the use of metabolomics technologies in human nutrition research. ...