Description:
Fothergill, M., Rees, M. E. (2006). Seasonal differences in Polyphenol Oxidase activity in red clover. 'Sward dynamics, N-flows and forage utilisation in legume-based systems'. Proceedings of COST Workshop, Grado, Italy, 10-12 November 2005, Wachendorf, M., Helgadottir, A., Parente, G. (Eds), pp. 141-144.