Prediction of DMD from gas production for substrates with high and low soluble carbohydrate content

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dc.contributor.author Dhanoa, M. S.
dc.contributor.author Goncalves, L. C.
dc.contributor.author Rodrigues, N. M.
dc.contributor.author Mauricio, R. M.
dc.contributor.author Nogueira, U. T.
dc.contributor.author Pereira, L. G.
dc.contributor.editor Sandoval-Castro, C. A.
dc.contributor.editor Hovell, F. D. de B. D.
dc.contributor.editor Torres Acosta, F.
dc.contributor.editor Ayala-Burgos, A.
dc.date.accessioned 2009-09-07T15:08:00Z
dc.date.available 2009-09-07T15:08:00Z
dc.date.issued 2005
dc.identifier.citation Dhanoa , M S , Goncalves , L C , Rodrigues , N M , Mauricio , R M , Nogueira , U T & Pereira , L G 2005 , ' Prediction of DMD from gas production for substrates with high and low soluble carbohydrate content ' . in C A Sandoval-Castro , F D D B D Hovell , F Torres Acosta & A Ayala-Burgos (eds) , Herbivores : The Assessment of Intake, Digestibility and the Roles of Secondary Compounds . Nottingham University Press . en
dc.identifier.isbn 1904761526
dc.identifier.isbn 978-1904761525
dc.identifier.other PURE: 117428
dc.identifier.other dspace: 2160/2953
dc.identifier.uri http://hdl.handle.net/2160/2953
dc.identifier.uri http://www.nup.com/Catalogue/ProductDetails.aspx?ProductID=69 en
dc.description Nogueira, U. T., Mauricio, R. M., Goncalves, L. C., Rodrigues, N. M., Pereira, L. G., Dhanoa, M. S. (2005). Prediction of DMD from gas production for substrates with high and low soluble carbohydrate content. In: Sandoval-Castro, C. A.; Hovell, F. D. de B. D.; Torres Acosta, F.; Ayala-Burgos, A. (Eds), Herbivores: the Assessment of Intake, Digestibility and the Roles of Secondary Compounds. (British Society for Animal Science: Publication 34). en
dc.description.abstract Application of silvo-pastoral and mixed grazing systems to domestic herbivores, and the management of wild herbivores, requires an improved understanding of their nutrition. The great diversity of forages and browses results in a wide range of intakes and digestibilities by the animal. Antinutritive secondary compounds can also affect quality. Thus, an overall evaluation of forages and browses needs an integration of measurements of these factors. en
dc.language.iso eng
dc.publisher Nottingham University Press
dc.relation.ispartof Herbivores en
dc.title Prediction of DMD from gas production for substrates with high and low soluble carbohydrate content en
dc.type Text en
dc.type.publicationtype Book chapter en
dc.contributor.institution Aberystwyth University en
dc.contributor.institution Institute of Biological, Environmental and Rural Sciences en


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