| dc.contributor.author |
Weller, Richard F. |
|
| dc.contributor.editor |
Zervas, G. |
|
| dc.contributor.editor |
Kyriazakis, I. |
|
| dc.date.accessioned |
2009-11-25T14:36:47Z |
|
| dc.date.available |
2009-11-25T14:36:47Z |
|
| dc.date.issued |
2001 |
|
| dc.identifier.citation |
Weller , R F , Zervas , G (ed.) & Kyriazakis , I (ed.) 2001 , ' A comparison of two systems of organic milk production ' pp. 111-116 . |
en |
| dc.identifier.other |
PURE: 130096 |
|
| dc.identifier.other |
dspace: 2160/3616 |
|
| dc.identifier.uri |
http://hdl.handle.net/2160/3616 |
|
| dc.identifier.uri |
http://www.wageningenacademic.com/_clientfiles/TOC/Eaap106.pdf |
en |
| dc.description |
Weller, R. F. (2001). A comparison of two systems of organic milk production. Pages 111-116 in: Zervas, G.; Kyriazakis, I. (Eds). Organic meat and milk from ruminants. EAAP Scientific Series 106. Wageningen Academic Publishers, ISBN: 978-90-76998-08-4. Proceedings of the Joint International Conference organised by the Hellenic Society of Animal Production and British Society of Animal Science, Athens, Greece, 4-6 October 2001. |
en |
| dc.format.extent |
6 |
en |
| dc.language.iso |
eng |
|
| dc.relation.ispartof |
|
en |
| dc.title |
A comparison of two systems of organic milk production |
en |
| dc.type |
Text |
en |
| dc.type.publicationtype |
Conference paper |
en |
| dc.contributor.institution |
Institute of Biological, Environmental and Rural Sciences |
en |
| dc.description.status |
Non peer reviewed |
en |