Description:
Speijers, M. H. M., Fraser, M. D., Theobald, V. J., Roberts, J. E., Fychan, A. R., Haresign, W. (2003). Ensiled legumes as a feed for store lambs. In: van der Honing, Y. (Ed.). EAAP Book of abstracts 9, MSCN1-25. ISBN: 978-90-76998-20-6 Abstracts of the 54th Annual Meeting of the European Association for Animal Production Rome, Italy, 31 August - 3 September 2003.