Show simple item record Valentine, John Cowan, Sandy
dc.contributor.editor Peltonen-Sainio, Pirjo
dc.contributor.editor Topi-Hulmi, Mari 2010-10-12T10:49:39Z 2010-10-12T10:49:39Z 2004
dc.identifier.citation Valentine , J & Cowan , S 2004 , New directions in breeding for high quality oats . in P Peltonen-Sainio & M Topi-Hulmi (eds) , Proceedings: 7th International Oat Conference . vol. 51 , Agrifood Research Reports , Agrifood Research Finland , Finland , pp. 45-50 . en
dc.identifier.isbn 951-729-879-X
dc.identifier.isbn 951-729-880-3
dc.identifier.other PURE: 957669
dc.identifier.other PURE UUID: 49d58ef8-fd9c-43a8-8088-8c5190273013
dc.identifier.other dspace: 2160/5786
dc.identifier.other DSpace_20121128.csv: row: 2524
dc.identifier.uri en
dc.description Valentine, J., Cowan, A. A. (2004). New directions in breeding for high quality oats. In: Petonen-Sainio, P.; Topi-Hulmi, M. (Eds). Proceedings of the 7th International Oat Conference, Helsinki, Finland, 18-22 July 2004, pp. 45-50. Sponsorship: Defra, HGCA, SW Seed, BOBMA en
dc.description.abstract For all crops - and oats is no exception - the sum of diverse characteristics contribute to the basic qualities required by industry and consumers. These characteristics change and evolve with time in response to industry/consumer 'pull' and to new opportunities created by genetic improvment ('science push'). en
dc.format.extent 6 en
dc.language.iso eng
dc.publisher Agrifood Research Finland
dc.relation.ispartof Proceedings: 7th International Oat Conference en
dc.relation.ispartofseries Agrifood Research Reports en
dc.rights en
dc.title New directions in breeding for high quality oats en
dc.type /dk/atira/pure/researchoutput/researchoutputtypes/contributiontobookanthology/conference en
dc.description.version publishersversion en
dc.contributor.institution Institute of Biological, Environmental and Rural Sciences en

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